About this item


Japanese AUS-10 steel: the blade material is AUS-10 steel, imported by the Aichi Steel Factory in Japan, and the processing is carried out in the most modern factory in Yangjiang, China. The kitchen knives are made of 67 layers of Damascus steel with a core made of Japanese AUS-10 steel. AUS-10 steel is corrosion resistant, rust-proof and tough. After vacuum frozen heat treatment, the hardness can reach 62HRC.


High-quality North American black walnut wood: the ergonomic design of the handle ensures a comfortable grip and provides optimal mobility to easily cut a variety of foods. We choose natural North American black walnut wood with clear and beautiful texture, which is not easy to deform and break, and white synthetic ox bones to make the handle that adapts perfectly to your hand and makes cutting easier and safer.


Perfect sharp blade: using traditional manual wet cutting technology, V-shaped sharpening technology, the cutting angle on each side is 15 degrees, so that the blade has a lasting edge resistance, strong and durable. With excellent sharpness, you can easily cut meat and vegetables into thin slices. Even with regular daily use, the razor-sharp edges can be maintained for a long time.


Strive for perfection: Our craftsmen use the most stringent working procedures to carefully craft each knife within a 45-day manufacturing cycle. The rigorous testing ensures the weight balance of kitchen knives, resulting in a perfect match of control and durability. The rounded design of the back of the knife reduces pressure on your fingers and will not make you tired even after prolonged use.


Xinzuo brand: XINZUO kitchen knife is an ideal choice for professional chefs and cooking enthusiasts, beginners. Comes with a beautiful gift box that is suitable for both holiday gifting and daily use. If for any reason you are not satisfied with the product, please contact our customer service and we will solve your problem as soon as possible.